PURE AND NATURAL VANILLA -FOCUS INFORMATION

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VANILLA

Did you know that over 95% of all vanilla used as a perfume or flavor is synthetic!

Of all the agricultural crops grown, vanilla is the most labor intensive. From planting the vines to harvesting the beans, you envision 4 to 5 years!

Vanilla (Vanilla planifolia) is grown as a perennial herbaceous vine at a height of 4 to 5 meters (although it can grow up to 25 meters tall). Because it is a vine, it needs the support of trees or poles. It takes up to 3 years to flower. These large white flowers have a narrow, deep trumpet that grows into a long green pod (12-15 cm long) and looks like a large green bean. It takes a few months. Even then, these pods must remain on the vine for 8 or 9 months. Once these pods or beans are harvested, they must go through a curing process to turn them into store-bought fragrant brown vanilla pods with their signature flavor. This process may involve curing by sun drying, oven heating or hot water causing the glucosides to break down into vanillin which can build up as white crystals on the surface of the bean.

In addition to this, you need to know more about it.

So what is the difference between synthetic vanilla and natural vanilla?

In addition to this, you need to know more about it.

Vanilla (or Vanilla Fragrans, as real vanilla is known) is a tropical orchid and therefore will only grow in countries or regions near the equator. Therefore, it is commonly cultivated in countries such as Vanuatu, Papua New Guinea, Madagascar, the Philippines, Mexico, Indonesia, Tahiti, Tonga, East Africa, and Costa Rica.
Indigenous peoples were said to have been the first to cultivate vanilla. The Totonaca people of the Gulf Coast were probably the first people. Granted, Mexico had the natural vanilla market until Germany entered the market in the 1880s with the first synthetic vanilla via a cheap Ersatz product. In the early 1900s, the Mexican Revolution devastated the natural production of vanilla in Mexico. This has led Mexican producers to fill the natural vanilla deficit by also producing synthetic vanilla! This was at a time when Mexico was the first vanilla producing country in the world and therefore maintained its production of synthetic vanilla enough.
The makers of synthetic vanilla have used Coumarin to mask the artificial taste. Coumarin is extracted from the Tonka bean and smells and tastes exactly like vanilla. However, due to safety concerns, the FDA (The Food and Drug Administration) outright bans it from all foods and food additives sold in the United States. Dicumarol, a derivative of coumarin, is used to thin the blood (that is, it is an anticoagulant). However, if misused, it can cause internal bleeding.
Vanilla extract is obtained by cutting the vanilla pods into small pieces and soaking them successively in quantities of hot alcohols of 65 to 70%. Many commercial vanilla extracts are now actually blends of natural and synthetic vanillin. Therefore, vanilla extract is generally considered quite safe and is widely used in cooking and skin care today.

However, pure natural vanilla is still the best, but it doesn't come cheap. Vanuatu's tropical climate and naturally organic environment make it an ideal country for the production of tropical and organic vanilla.

Vanilla has long been considered an aphrodisiac. Why is this and is there any truth to this statement?

There is no doubt that vanilla is a natural aphrodisiac. Whether vanilla's seductive power is due to sexy and uplifting ingredients or simply because of its sensual, soothing scent and exotic taste is a matter of debate. Anyway - it doesn't matter as long as it works!
What we do know is that taste and smell are important components when it comes to love and romance, and historically there has been a long connection between the sweet, alluring aroma of vanilla and arousal. sexual. Its intoxicating, warm and sultry scent has captivated everyone through the ages, from the Mayans and Aztecs, the Spaniards, the French and the Orient to modern times.
Vanilla can be applied to the skin, consumed in food, or taken in liquid form. If consumed, it acts on the central nervous system to fight against sexual debilitation. However, it is the heliotropin (a sweet scent) of vanilla that appears to be largely responsible for vanilla's ability to ease emotional tension and reduce anxiety and stress. Its sweet and welcoming smell draws people to it. Scientific tests indicate that vanilla: -

• Has a euphoric effect on the brain.

• Reduces or prevents drowsiness by invigorating and uplifting the mind.

• Increases muscle energy and improves circulation.

• Stimulates romantic tendencies (especially in older men!).

• Has a calming and soothing effect on the central nervous system and stomach disorders / disorders.

• Can stimulate weight loss by drastically reducing a person's intake of sugary foods.

As you can see, pure natural vanilla and vanilla extract have many health benefits.